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History of cheese
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Archaeologists have discovered that as far back as 6000 BC cheese had been made from cow's and goat's milk and stored in tall jars. Egyptian tomb murals of 2000 BC show butter and cheese being made, and other murals which show milk being stored in skin bags suspended from poles demonstrate a knowledge of dairy husbandry at that time

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Cheese recipes
Cheese making

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The basic principle involved in making all natural cheese is to coagulate or curdle the milk so that it forms into curds and whey. As anyone knows who has left milk un-refrigerated for a period, milk will curdle quite naturally. The milk sours and forms into an acid curd

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Cheese is one of the most popular food in the world. This popular dairy product has a large variety. Many cheese farms all over the world produce a great variety of cheese. In the following list you can find some of the most popular content about cheese:

Cheese farms

The Fascinating Process Of cheese caking can be viewed at cheese farms around a the world or if you are a retrailer you can check out which farms are producing in your surroundings

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